Welcome to the website of Chuanhai Chenyang !
Hot keywords： bottom material 丨 Seasoning 丨 Seasoning oil 丨 Vegetable oil
Focus on standardization of catering seasoning, smart, safer and more stable
Chuanhai Chenyang started in 1994 and has focused on the standardization of catering seasoning for more than 26 years. It is a professional customized production enterprise integrating production, research and development, and service.
29year
Focus on catering customization for 29 years
100,000+㎡
The factory covers an area of over 100,000㎡
3000+item
More than 3000 customized formulas
6000+
Serving more than 6000 brand merchants
60000+
Products cover more than 60,000 stores
Chuan Hai Chen Yang·Partner
Choose Chuan Hai Chen Yang, Choose to ride the wind and waves
Does your catering face the following difficulties?
The pain of catering costs
“Three highs and one low” in the catering industry; high rents, high labor costs, high cost of food materials, and low gross profit; profit margins are continuously compressed…
The death of product standards
The procurement cost is high, and the supply chain is difficult to find; there are many types of ingredients, small quantities, and limited time; only a limited number of shops can be purchased…
The difficulty of stable taste
"How did the taste of today's dishes change? Have you changed the chef?";"Why is this dish so salty today?";"Boss, when the business is good, how can it taste bad?"…
Strict food safety
At the beginning of 2020, President Xi Jinping emphasized the strictest measures to ensure the food safety of residents, strict standards, strict supervision, severe penalties…
Difficulties in brand upgrading
For chain restaurant brands, the supply chain is the lifeblood. Product R&D capabilities are a stable supply of blood. Innovative and advantageous R&D capabilities…
The mystery of catering retail
Catering + retail is a topic of concern for the entire catering industry. How to change from ready-made dishes to saleable products? We hope that customers…
Chuan Hai Chen Yang · More stable guarantee
First-line source of raw materials to ensure stable cost
Carry out scientific and accurate cost analysis for customers, and formulate practical cost control...
Strong team support to ensure product stability
The professional R&D team determines dozens of scientific process standards such as moisture content...
Standard service system to ensure service stability
Dedicated account manager, 7*24 hours to provide customers with uninterrupted and efficient information...
Perfect and flexible smart production
Chuanhai Chenyang has invested more than 500 million yuan to build a smart manufacturing factory...
Chuan Hai Chen Yang·Product Center
Know Chuan Hai Chen Yang, know professional catering customization
Hot pot bottom material series
Hot pot, skewers, and skewered dishes are delicious in one pot, blindly set the soul
Compound special seasoning series
Taste inspiration that can be replicated when a dish is popular
Sauce & Dip Series
Hundreds of flavors condiment table, thousands of people, thousands of flavors, can't stop
Seasoning oil series
Refined formula, deep seasoning
Marinade series
Pretreatment of ingredients, beautiful flavor brewing in immersion
01
Hot pot Bottom Material Series
Decades of industry experience has accumulated. Targeting different groups of people and different regions, different requirements on the taste, flavor, salt, oil content and other tastes of the base material are different, and we have carried out targeted research and development of a variety of products. Every product, no matter in taste, color, soup base, can reach the cutting-edge level.
02
Compound Special Seasoning Series
The production of each special dish is derived from the inspiration of the creator. What Chuanhai Chenyang does is to deconstruct these flashing inspirations through professional program experiments through R&D engineers. Every product is Professional tasters and R&D engineers conduct a blind test comparison between the product and the original hand-made, standardizing the "features".
03
Sauce & Dip Series
Dipping dishes and sauces are an indispensable part of the food culture. Chinese people like to add more flavors to the ingredients through the force of dipping. Whether eating hot pot or mixed cold noodles, its fragrance always makes us want to stop. A good sauce can add enough creativity and richness to a dish, and attract consumers' attention from the senses and taste.
04
Seasoning oil series
Cooperating with many agricultural bases, governments and first-line suppliers around the world, relying on the most high-quality natural environment and professional material selection experience in the place of origin, quality control is carried out with high standards, and only high-quality raw materials are directly collected from the original product. The in-depth research of the ratio, the detailed control of the oil and the raw materials by the equipment, make the seasoning oil have the charming flavor and nutrients of the spices, unique flavor, easy to use, and naturally no additives.
05
Marinade Series
Many classic dishes are marinated, also called code flavor, which is the processing procedure before cooking, which can remove the fishy smell of the ingredients, and at the same time incorporate more spice flavors into the ingredients, with a moderate amount The starch can also prevent the internal moisture and nutrients from oozing out of the raw materials, ensuring the delicate and crisp flavor characteristics of the dishes.
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Chuan Hai Chen Yang·About Us
Choose Chuan Hai Chen Yang, Choose to ride the wind and waves
Sichuan Chuan Hai Chen Yang Food Co., Ltd.
Focus on standardization of catering seasoning, smart, safer and more stable
Chuan Hai Chen Yang started in 1994 and has focused on the standardization of catering seasoning for more than 29 years. It is a professional customized manufacturing enterprise integrating production, research and development, and service.
The company's products cover seasoning oils, vegetable oils, and compound seasonings. It ranks among the best in the Southwest in terms of product experience, production capacity, research and development strength, factory area, unique intellectual property rights, and smart production equipment.
Video Center
Brand History
Honor
Chuan Hai Chen Yang Intelligent Manufacturing Factory
Six major service advantages of catering customization
Production efficiency has doubled
Intelligent analysis and tracking of production information…
Achieve two-way quality traceability
Quality control methods such as prevention, monitoring…
Realize production transparency
Collect production information in real time, fully understand…
Continuous improvement of product quality
Collect production information in real time, record production data…
Achieve lean production
Trigger-type automatic data collection reduces entry links…
Improve production execution ability
Adopt advanced manufacturing IoT technology, standardize management…
Chuan Hai Chen Yang·News
Understand information and create information value
Corporate News | 2020-11-24
The standardization of catering seasoning, how to enhance the competitive value for large and small catering enterprises
"Food is the heaven for the people" Chinese people's demand for food is not only basic food and stomach, but also more and more attention to the harmony of five flavors, color and fragrance. The rich food experience is preserved through taste memory, or for collection and time-honored. Or for conversation or word of mouth.
Corporate News | 2020-11-12
"Xunyuan Hot Pot" Golden Apple One, Chuanhai Chenyang's visit
What is the origin of hot pot? Do people in Sichuan love hot pot? What processes do you need to go through a bag of standard customized hot pot bottoms? What are the similarities and differences between the production of smart factories and ordinary factories?
Corporate News | 2020-11-17
Standardized catering seasoning PK catering chef
In the past, it is no exaggeration to say that a chef can almost decide the life or death of a restaurant. Chefs with superb skills have always been the most important personnel in major restaurants. It is even said that a restaurant can have no one, but there must be no chefs who can satisfy the taste buds of diners. Therefore, the importance of chefs is self-evident.
Sichuan Chuan Hai Chen Yang Food Co., Ltd.
Focus on standardization of catering seasoning, smart, safer and more stable
Service Hotline：400-9999-175
Contact Number：028-87965271
Contact Fax：028-87965271
Contact Email：228956740@qq.com
Company Address：No. 69, Yongxing East Road, China Sichuan Cuisine Industrialization Park, Pidu District, Chengdu
WeChat public account
Chuanhaichenyang Douyin
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